An indispensable staple ingredient in any Japanese kitchen, this organic mirin is ideal for delivering a small dose of umami to many different dishes, particularly sauce or broth. You can also use it to add a mildly sweet taste to dishes or to tenderize meats. When used as part of a marinade or glaze, it produces a beautiful luster, attractive finished color, and appealing aroma, and also serves to balance the smell and taste of fish. Ingredients: Organic Rice, Organic Malted Rice, Organic Sugar, Alcohol : 13% by Volume, Salt (1.5% Over). 16.66 fl. oz.