Escargot (French Snails) sustainably farmed raised in "Nomade des Jardin" located in the Poitou Charentes region of France. Specie: Helix Aspersa Maxima. Fed only natural greens, no gmos or additives of any kind. AOC butter from Poitou, local French garlic and parsley. Bake in 430F degree oven for 10 minutes.